Best Eggless Chocolate Chip Cookies Recipe
Katarina Frank
Theseeggless chocolate chip cookies are a game changer. They have soft, chewycenters and lightly golden, crispy edges.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
30 minutes mins
Total Time 50 minutes mins
Course COOKIE, Dessert
Cuisine American
Servings 12 peoples
Calories 280.6 kcal
- 6 tablespoons 3 ounces unsalted butter, softened
- 1 packed tablespoon 0.65 ounces of cream cheese
- ¼ cup 2 ounces dark brown sugar
- 3 tablespoons 1.25 ounces granulated sugar
- ¾ teaspoon vanilla extract
- ½ cup + 3 tablespoons 3.6 ounces all-purpose flour
- ½ teaspoon instant espresso powder optional
- ⅛ teaspoon fine salt
- ¼ teaspoon baking soda
- ¼ teaspoon baking powder
- ⅓ cup 2 ounces chocolate chips
Mix Wet Ingredients:
o In a bowl, beat the butter and cream cheese with an electric mixer on medium speed until fluffy (about 2-3 minutes).
Add the brown sugar and white sugar. Beat for another 30 seconds until the mixture is pale and fluffy.
Add the vanilla extract and mix until just combined.
Mix Dry Ingredients:
o In a separate bowl, whisk together the flour, salt, baking soda, baking powder, and espresso powder (if using).
Shape and Bake:
o Scoop the dough into 8 balls and place them evenly on the baking sheet.
o Bake for 8-10 minutes, until the edges turn golden brown.
Enjoy your eggless chocolate chip cookies.
If you’ve loved the Eggless Chocolate Chip Cookies consider giving it a 5-star rating and sharing it with your friends and family.
I hope this recipe brings as much joy to your home as it does to mine.🍪💕
Share your family’s favorite cookie recipes or baking stories in the comments below. I’d love to hear about your baking adventures. Don't forget to showcase your delicious creations on social media by tagging me on Instagram, Facebook, Pinterest, And Twitter with the username "crispy cookies." I can't wait to see your wonderful baking photos and ideas.
HAPPY BAKING🍪💕
Keyword Eggless Chocolate Chip Cookies