Bluey, the beloved Australian Blue Heeler from the hit children’s show, has captured the hearts of kids and parents alike. Bluey is one of the most popular kids’ shows, making it a top choice for themed birthday parties. A Bluey birthday cake is a fun and creative way to bring the celebration to life.
Whether you want to bake one yourself or order a custom cake, this guide has all the inspiration and step-by-step instructions you need. From simple cakes with printed edible images to elaborate multi-tier designs featuring Bluey and her family, there is an option for every skill level and budget. Let’s explore the best ways to create a Bluey birthday cake that will make your child’s special day even more memorable.
What is a Bluey Birthday Cake?
A Bluey birthday cake is a themed cake inspired by the popular animated series Bluey. These cakes often feature Bluey’s face, characters from the show, or scenes depicting her adventures. They can be made in different styles, such as simple sheet cakes with edible prints, sculpted cakes shaped like Bluey, or tiered fondant cakes with intricate decorations. Whether you choose to bake one at home or order from a bakery, a Bluey–themed birthday cake is a must-have for any little fan’s birthday celebration.
Bluey Birthday Cake Ideas
Here are some creative Bluey birthday cake diy ideas to match your party theme:
1. Classic Bluey Face Cake
- Shaped like Bluey’s face using fondant or buttercream.
- Uses blue, black, and tan icing to replicate Bluey’s signature look.
- Great for both beginners and advanced bakers.
2. Bluey & Bingo Cake
- A two-tier cake featuring both Bluey and her little sister, Bingo.
- Perfect for siblings celebrating together.
- Can be decorated with edible character cutouts or hand-piped designs.
3. Printed Edible Image Cake
- The easiest option—just place an edible Bluey image on a frosted cake.
- Available at many bakeries or online stores.
- Works well with store-bought cakes for a quick fix.
4. Bluey Cupcake Tower
- A fun alternative to a traditional cake.
- Each cupcake features Bluey’s face or paw prints.
- Easy for kids to grab and enjoy without cutting slices.
5. Bluey Party Sheet Cake
- A large rectangular cake decorated with Bluey-themed elements.
- Great for serving a big crowd.
- Can feature Bluey, Bingo, and friends in a fun outdoor setting.
Ingredients You’ll Need For Bluey Birthday Cake
To make a delicious Bluey birthday cake, you’ll need the following ingredients:
For the Funfetti Cake Layers
- 2 ½ cups all-purpose flour
- 2 ½ tsp baking powder
- 1 tsp salt
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 1 tbsp vanilla extract
- 1 cup whole milk
- Blue food coloring (to match Bluey’s colors)
- Optional: ½ cup sour cream (for extra moisture)
- Optional: 1 tsp almond extract (for added flavor)
For the Buttercream Frosting
- 1 cup unsalted butter, softened
- 4 cups powdered sugar
- 2 tbsp heavy cream
- 1 tsp vanilla extract
- Blue and white food coloring
- Optional: ½ cup cream cheese (for a tangy twist)
Additional Decorations
- Bluey cake topper or edible Bluey print
- Fondant in blue, white, and black
- Edible markers (optional)
- Sprinkles, candy pearls, or chocolate decorations
Essential Tools
Tools |
Purpose |
Mixing bowls | Mixing ingredients |
Electric mixer | Beating batter and frosting |
Measuring cups and spoons | Measuring ingredients |
8-inch round cake pans | Baking cake layers |
Cooling rack | Cooling baked cakes |
Offset spatula | Applying frosting |
Rolling pin | Rolling out fondant |
Fondant smoothing tool | Smoothing fondant on the cake |
Piping bags and tips | Decorating with frosting |
How to Make a Bluey Birthday Cake (Step-by-Step Guide)
If you want to make a homemade Bluey birthday cake, follow this easy guide.
Step 1: Prepare the Cake Batter
- Preheat your oven to 350°F (175°C). Grease and line two 8-inch cake pans with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, beat butter and sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- Gradually add the dry ingredients, alternating with milk, and mix until smooth.
- If using sour cream, fold it in at the end for added moisture.
- Divide the batter evenly into the cake pans and bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Let the cakes cool completely before frosting.
Step 2: Make the Buttercream Frosting
- Beat the butter until creamy.
- Gradually add powdered sugar, mixing until smooth.
- Add heavy cream and vanilla extract, and continue mixing until fluffy.
- If using cream cheese, beat it in for a slightly tangy flavor.
- Divide the frosting into bowls and tint with blue and white food coloring.
Step 3: Assemble and Decorate
- Place one cake layer on a serving plate and spread a layer of frosting on top.
- Stack the second cake layer and frost the entire cake with blue frosting.
- Use white and black fondant to create Bluey’s facial features or use an edible print.
- Pipe decorative accents and add a Bluey cake topper for a perfect finish.
- Optional: Add sprinkles or edible glitter for extra fun.
✨ Tip: A printable stencil or cookie cutter can help create precise facial details.
Bluey Birthday Cake Decoration Ideas
Creating a Bluey Birthday Cake requires attention to detail, creativity, and expert cake decorating techniques. Whether you’re a beginner or an experienced baker, these ideas will help you design a cake that looks amazing and tastes delicious.
-
Bluey-Themed Buttercream Design
🔹 Expert Tip: Use a smooth buttercream finish for a polished look. A mix of blue, tan, and white buttercream will help recreate Bluey’s colors.
🔹 Decoration Method:
- Use a piping bag with a small round tip for facial details.
- Use a cake scraper to smooth out layers of frosting.
- Chill between layers to achieve sharp edges.
-
Edible Bluey Cake Toppers
🔹 Authoritative Sources: Many professional bakeries offer custom edible Bluey toppers made with FDA-approved edible ink on frosting sheets.
🔹 DIY Option:
- Print an edible Bluey image on a sugar sheet.
- Apply it to a buttercream or fondant-covered cake.
-
Fondant Bluey Character Cake
🔹 Why It’s a Trusted Method: Fondant is widely used by professional cake decorators because it allows for precise detailing.
🔹 How to Do It:
- Roll out fondant and use stencils or cutters for Bluey’s facial features.
- Use edible food coloring pens to add small details like eyes and mouth.
-
Bluey-Themed Drip Cake
🔹 Proven Technique: Drip cakes are a popular trend in professional baking, adding a stylish and modern touch.
🔹 Steps to Achieve It:
- Melt white chocolate and color it blue with oil-based food coloring.
- Drizzle over a chilled cake for a smooth drip effect.
-
3D Bluey Cake (Sculpted Cake)
🔹 Expert Recommendation: This is a more advanced cake decorating technique, often used in professional cake competitions.
🔹 How to Sculpt:
- Stack cake layers and carve them into Bluey’s shape.
- Cover with fondant or buttercream and add details using food-safe tools.
-
Bluey’s House Cake
🔹 Educational Value: Bluey’s home is iconic in the show, making it a fun and recognizable theme for kids.
🔹 Decoration Steps:
- Use fondant cutouts to create windows and doors.
- Add edible grass using green buttercream and a grass piping tip.
-
Matching Bluey Cupcakes
🔹 Easy & Expert-Approved: Cupcakes are a great option for serving guests individually.
🔹 Ideas for Decoration:
- Pipe Bluey’s face using buttercream.
- Use Bluey-themed cupcake toppers from trusted cake supply stores.
Simple Tips for a Perfect Bluey Birthday Cake
- Cake Flavor Options – If vanilla isn’t your favorite, try chocolate, red velvet, Italian or lemon pound cake.
- Pick a Sturdy Cake – Use a vanilla, butter, or funfetti cake so it holds up well under decorations.
- Use the Right Blue Color – Add gel-based blue food coloring to the frosting for a vibrant shade without thinning it out.
- Smooth the Frosting – Apply a thin crumb coat, chill for 20 minutes, then add the final frosting layer for a clean look.
- Add Easy Bluey Decorations – Use edible Bluey cake toppers, fondant cutouts, or plastic figurines to decorate.
- Drip Cake Effect (Optional) – Melt white chocolate, color it blue, and drizzle over a chilled cake for a fun touch.
- Keep It Fresh – Store in the fridge if making ahead, but let it sit at room temperature for 30 minutes before serving.
How Many People Does This Cake Feed?
The number of servings for a Bluey Birthday Cake depends on the cake size and how it’s sliced.
Cake Size | Number of Layers | Estimated Servings |
6-inch round | 2 layers | 8-12 servings |
8-inch round | 2 layers | 12-16 servings |
9-inch round | 2 layers | 16-20 servings |
10-inch round | 2 layers | 20-24 servings |
Quarter sheet (9×13 in.) | 2 layers | 24-30 servings |
Half sheet (12×18 in.) | 2 layers | 40-50servings |
Tall cakes (3-4 layers) | Varies | More servings with thinner slices |
Where to Buy a Bluey Birthday Cake
If baking isn’t your thing, you can easily buy a Bluey birthday cake from:
- Local Bakeries: Many offer custom Bluey birthday cakes with edible prints or fondant designs.
- Supermarkets: Check for pre-made Bluey cakes in their bakery section.
- Online Stores: Order personalized Bluey cakes or toppers from websites like Etsy or Amazon.
- DIY Cake Kits: Some stores sell Bluey cake kits with all the necessary ingredients.
- Specialty Cake Shops: High-end bakeries may offer intricate fondant designs featuring Bluey characters.
Frequently Asked Questions (FAQs)
-
What flavor works best for a Bluey birthday cake?
A vanilla, funfetti, or butter cake works best because they hold up well under decorations and are kid-friendly. Chocolate is also a great option.
-
How far in advance can I make the cake?
You can bake the cake 2-3 days in advance and store it in an airtight container at room temperature. Frosted cakes can be refrigerated for up to 3 days.
-
How do I get the perfect Bluey-blue color?
Use gel-based food coloring (such as Americolor or Wilton A) for a vibrant blue without affecting the buttercream’s texture. Avoid liquid food coloring, as it can make the frosting too runny.
-
How can I make Bluey’s face on the cake?
Use buttercream frosting and pipe the details with different shades of blue.
- Cut out fondant shapes for Bluey’s eyes, ears, and nose.
- Use an edible cake topper for an easy option.
-
Can I make a Bluey-themed cake without fondant?
Yes! Use buttercream frosting and pipe Bluey’s face using a star tip, or decorate with edible images and toppers.
-
How do I store the cake before the party?
- Unfrosted layers: Wrap in plastic and store at room temp for 1-2 days or freeze for up to 3 months.
- Frosted cake: Store in the fridge for up to 3 days in an airtight container. Let it sit at room temperature for 30-60 minutes before serving.
More Birthday Cake Ideas
If you love themed birthday cakes, here are some more fun options:
- Pink Birthday Cake – Perfect for princess or Barbie-themed parties.
- Cat Birthday Cake – A cute option for cat lovers with whiskers and paw designs.
- Birthday Cake Cookies – A fun twist with soft, chewy cookies decorated like a cake.
Conclusion
A Bluey birthday cake is a delightful way to celebrate a child’s special day. Whether you choose a simple printed image cake or an intricately decorated fondant creation, there are plenty of ways to bring Bluey to life. From classic Bluey face cakes to cupcakes and sheet cakes, this guide inspires all skill levels. Whether you bake your own or purchase one, a Bluey cake is sure to make any birthday extra special!
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Bluey Birthday Cake–Easy & Fun Recipe
Equipment
- Mixing bowls
- Electric mixer
- Measuring cups and spoons
- 8-inch round cake pans
- cooling rack
- Offset Spatula
- Rolling Pin
- Fondant smoothing tool
- Piping bags and tips
Ingredients
For the Funfetti Cake Layers
- 2 ½ cups all-purpose flour
- 2 ½ tsp baking powder
- 1 tsp salt
- 1 cup unsalted butter softened
- 2 cups granulated sugar
- 4 large eggs
- 1 tbsp vanilla extract
- 1 cup whole milk
- Blue food coloring to match Bluey’s colors
- Optional: ½ cup sour cream for extra moisture
- Optional: 1 tsp almond extract for added flavor
For the Buttercream Frosting
- 1 cup unsalted butter softened
- 4 cups powdered sugar
- 2 tbsp heavy cream
- 1 tsp vanilla extract
- Blue and white food coloring
- Optional: ½ cup cream cheese for a tangy twist
Additional Decorations
- Bluey cake topper or edible Bluey print
- Fondant in blue white, and black
- Edible markers optional
- Sprinkles candy pearls, or chocolate decorations
Instructions
- If you want to make a homemade Bluey cake, follow this easy guide.
Step 1: Prepare the Cake Batter
- Preheat your oven to 350°F (175°C). Grease and line two 8-inch cake pans with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, beat butter and sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- Gradually add the dry ingredients, alternating with milk, and mix until smooth.
- If using sour cream, fold it in at the end for added moisture.
- Divide the batter evenly into the cake pans and bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Let the cakes cool completely before frosting.
Step 2: Make the Buttercream Frosting
- Beat the butter until creamy.
- Gradually add powdered sugar, mixing until smooth.
- Add heavy cream and vanilla extract, and continue mixing until fluffy.
- If using cream cheese, beat it in for a slightly tangy flavor.
- Divide the frosting into bowls and tint with blue and white food coloring.
Step 3: Assemble and Decorate
- Place one cake layer on a serving plate and spread a layer of frosting on top.
- Stack the second cake layer and frost the entire cake with blue frosting.
- Use white and black fondant to create Bluey’s facial features or use an edible print.
- Pipe decorative accents and add a Bluey cake topper for a perfect finish.
- Optional: Add sprinkles or edible glitter for extra fun.
✨ Tip: A printable stencil or cookie cutter can help create precise facial details.
Notes
Nutrient | Per Serving (1/16th of cake) |
Calories | ~515 kcal |
Total Fat | ~26g |
Saturated Fat | ~14g |
Cholesterol | ~65mg |
Sodium | ~235mg |
Carbohydrates | ~68g |
Sugar | ~55g |
Protein | ~2.5g |