kirkland chocolate chip cookie recipe
This Kirkland Chocolate Chip Cookie recipe is sure to become a family favorite. Everyone has their favorite chocolate chip cookie recipe. Some people like them soft and chewy, while others like them crisp and crunchy. No matter what your preference, there’s a chocolate chip cookie recipe for you.
see this: chocolate chip cookie recipe
If you’re looking for a delicious and easy-to-follow chocolate chip cookie recipe, look no further than Kirkland’s. These cookies are sure to be a hit with both kids and adults. Plus, they’re perfect for any occasion whether you’re hosting a party or just want something sweet.
“Bake Kirkland chocolate chip cookie recipe at home soft, buttery perfection awaits with easy steps and delicious tips.”
But my previous easy horse cookie recipe with few ingredients is also very delicious. If you want the recipe, go to my website Crispy Cookies, and see the ingredients for this recipe.
See also: horse cookie recipe
Ingredients:
- All-purpose flour, 2 cups
- Salted butter (softened), 3/4 cups
- Dark brown sugar, 1 cup
- Granulated sugar, 1/2 cup
- 2 large eggs
- Vanilla extract, 1 tablespoon
- Baking soda, 1 teaspoon
- Salt, 1/2 teaspoon
- Chocolate chips, 2 cups
- Nuts, 1 cup
Instructions:
- Combine Ingredients: In a large bowl, beat together brown sugar, softened butter, and granulated sugar until smooth using a mixer.
- Mix Wet Ingredients: Stir in eggs and vanilla extract. Mix at medium speed. Add salt and baking soda, then gradually blend in the flour until well combined.
- Add Chocolate Chips and Nuts: Use a spatula to mix chocolate chips into the batter. If desired, add nuts. Drop cookie dough onto a baking sheet, leaving 2 inches of space between each.
- Preheat and Bake: Preheat the oven to 375°F. Bake the cookies for 12-15 minutes, ensuring not to overbake. Let the cookies cool on the baking sheet before serving.
- Enjoy: Indulge in these delicious cookies immediately or store them in an airtight container for up to one week.
Kirkland Chocolate Chip Cookie Recipe Details:
- Cuisine: American
- Cuisine Type: Snacks
- Servings: 30 servings
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Total Time: 30 minutes
Tips for Perfect Kirkland Chocolate Chip Cookies:
- Butter Softening: Ensure the butter is softened at room temperature for a smoother batter.
- Even Mixing: Use a mixer to achieve a smooth consistency when combining sugars, butter, and other wet ingredients.
- Gradual Flour Addition: Add flour gradually to avoid clumps and ensure a well-blended dough.
- Careful Baking: Keep a close eye on the cookies while baking to prevent overbaking; they should be golden, not overly browned.
- Cooling Time: Allow the cookies to cool on the baking sheet before transferring them to maintain the perfect texture.
FAQs – Kirkland Chocolate Chip Cookie Recipe:
Q: Can I use unsalted butter instead?
A: Yes, you can use unsalted butter. Adjust the salt quantity accordingly to balance the flavor.
Q: Can I omit nuts if I have allergies?
A: Absolutely! The recipe is versatile omit nuts or replace them with your preferred add ins.
Q: What is the best way to store Kirkland Chocolate Chip Cookies?
We recommend storing them in an airtight container at room temperature. They will stay fresh this way for up to a week. But, if you want to keep them longer, you can store them in the freezer for up to two months. Just make sure to wrap them tightly, so they don’t burn in the freezer.
Nutrition Facts – Kirkland Chocolate Chip Cookie recipe (Per Serving):
- Calories: 150
- Total Fat: 8g
- Saturated Fat: 5g
- Cholesterol: 30mg
- Sodium: 110mg
- Total Carbohydrates: 18g
- Dietary Fiber: 1g
- Total Sugars: 11g
- Protein: 2g
Equipment
- 1 Large Bowl
- 1 Mixer
- 1 Parchment paper
- 1 Cooke scoop, etc.
Finish:
Thanks for reading our Kirkland Chocolate Chip Cookie recipe. We hope you enjoy this delicious chocolate chip cookie recipe. Be sure to follow the tips above to ensure your cookies are moist and chewy. And, if you want them to last longer, be sure to store them in an airtight container at room temperature.
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I hope you enjoy this delicious Kirkland Chocolate Chip Cookie recipe as much as my family and I have. If you have any family recipe stories, share them in the comments.
kirkland chocolate chip cookie recipe 2023
Equipment
- 1 Large Bowl
- 1 Mixer1
- Parchment paper
- 1 Cooke scoop, etc.
Ingredients
- All-purpose flour 2 cups
- Salted butter softened, 3/4 cups
- Dark brown sugar 1 cup
- Granulated sugar 1/2 cup
- 2 large eggs
- Vanilla extract 1 tablespoon
- Baking soda 1 teaspoon
- Salt 1/2 teaspoon
- Chocolate chips 2 cups
- Nuts 1 cup
Instructions
- Instructions:
- Combine Ingredients: In a large bowl, beat together brown sugar, softened butter, and granulated sugar until smooth using a mixer.
- Mix Wet Ingredients: Stir in eggs and vanilla extract. Mix at medium speed. Add salt and baking soda, then gradually blend in the flour until well combined.
- Add Chocolate Chips and Nuts: Use a spatula to mix chocolate chips into the batter. If desired, add nuts. Drop cookie dough onto a baking sheet, leaving 2 inches of space between each.
- Preheat and Bake: Preheat the oven to 375°F. Bake the cookies for 12-15 minutes, ensuring not to overbake. Let the cookies cool on the baking sheet before serving.
- Enjoy: Indulge in these delicious cookies immediately or store them in an airtight container for up to one week.
Notes
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