easy christmas cookie recipes with few ingredients
This collection of easy Christmas cookie recipes with few ingredients is the perfect way to get you into the holiday spirit and out of the kitchen.
Get ready to embark on a delightful baking journey this holiday season with the easiest Christmas cookies ever requiring only 4 ingredients! JoysLife.com brings you this delicious recipe that is not only easy to follow but also promises delicious results. So, roll up your sleeves and let’s create these festivities together.
“Spread the joy with our Easy christmis Cookie recipes with few ingredients 4 ingredients, endless smiles, and the taste of Christmas in every bite!”
But my previous potato chip cookies recipe 1976 are also very delicious. If you want the recipe, go to my website Crispy Cookies, and see the ingredients for this recipe.
These cookies are the best I’ve ever had. They have a great texture and lots of flavors. This article we will tell you easy christmas cookie recipes with few ingredients.
easy christmas cookie recipes with few ingredients
- 1 box of cake mix (choose your favorite flavor)
- 2 eggs
- 1/2 cup Canola oil
- Sugar (for rolling/coating)
Instructions easy christmas cookie recipes with few ingredients
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix the Ingredients: In a large mixing bowl, combine the cake mix, eggs, and Canola oil. Stir until the ingredients are well incorporated, forming a smooth cookie dough.
- Shape the Cookies: Take small portions of the dough and roll them into balls, approximately 1 inch in diameter. If you want to add a festive touch, you can use a colored cake mix.
- Roll in Sugar: Roll each dough ball in sugar until fully coated. This will add a delightful sweetness and a sparkly finish to your cookies. Feel free to use colored sugar for an extra festive touch.
- Bake: Place the sugar-coated dough balls on the prepared baking sheet, leaving some space between each cookie. Bake in the preheated oven for 10-12 minutes or until the edges are golden.
- Cool and Enjoy: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, indulge in the festive deliciousness.
timetableÂ
Prep Time: 2 hours | Cook Time: 12 minutes | Total Time: 2 hours, 12 minutes |
Tips for Success easy christmas cookie recipes with few ingredients
- Experiment with Flavors: Choose a cake mix flavor that suits your taste buds  whether it’s classic vanilla, rich chocolate, or a seasonal favorite like gingerbread.
- Try Colored Sugar: Instead of regular sugar, use colored sugar to roll the cookie dough for an extra festive and eye-catching appearance.
- Get Creative with Shapes: While the classic round shape is always delightful, feel free to experiment with cookie cutters for different holiday shapes.
- Make-Ahead Option: Prepare the cookie dough in advance and store it in the refrigerator. When ready to bake, simply roll in sugar and bake for fresh, warm cookies anytime.
With just 4 simple ingredients and easy-to-follow instructions, these Christmas cookies are perfect for busy holiday moments and impromptu gatherings. Spread joy and sweetness with every bite happy baking.
How to Make Them easy christmas cookie recipes with few ingredients
The process couldn’t be simpler. Just gather your ingredients a cake mix, eggs, Canola oil, and sugar for coating. Mix them, and you’re well on your way to creating these festive delights. JoysLife.com recommends using Crisco products for their baking, as they believe in the quality that helps inspire creative and delicious baking creations.
FAQ’s easy christmas cookie recipes with few ingredients
Q: Can I use a different type of oil?
A: While Canola oil is recommended for its neutral flavor, you can experiment with other vegetable oils. Just be mindful of their distinct tastes.
Q: Can I make these cookies in advance?
A: Absolutely! These cookies store well in an airtight container, making them a perfect make ahead treat for your holiday gatherings
.Q: Can I freeze the cookie dough?
A: Yes, you can freeze the cookie dough for later use. Simply shape the dough into balls, freeze on a tray, and transfer to a zip-top bag once solid. When ready to bake, allow them to thaw slightly before rolling in sugar and baking.
Nutrition Facts easy christmas cookie recipes with few ingredients
Note: Nutrition facts may vary based on specific ingredients used.
Serving Size: 1 cookie
Calories: Varies
Total Fat: Varies
Cholesterol: Varies
Sodium: Varies
Total Carbohydrates: Varies
Sugars: Varies
Protein: Varies
So, gather your ingredients, embrace the holiday spirit, and enjoy creating these delightful Christmas cookies with ease. Happy baking!
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easy christmas cookie recipes with few ingredients
Ingredients
- 1 box of cake mix choose your favorite flavor
- 2 eggs
- ½ cup Canola oil
- Sugar for rolling/coating
Instructions
- Instructions:
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix the Ingredients: In a large mixing bowl, combine the cake mix, eggs, and Canola oil. Stir until the ingredients are well incorporated, forming a smooth cookie dough.
- Shape the Cookies: Take small portions of the dough and roll them into balls, approximately 1 inch in diameter. If you want to add a festive touch, you can use a colored cake mix.
- Roll in Sugar: Roll each dough ball in sugar until fully coated. This will add a delightful sweetness and a sparkly finish to your cookies. Feel free to use colored sugar for an extra festive touch.
- Bake: Place the sugar-coated dough balls on the prepared baking sheet, leaving some space between each cookie. Bake in the preheated oven for 10-12 minutes or until the edges are golden.
- Cool and Enjoy: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, indulge in the festive deliciousness.
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